The MSC fisheries standard has 3 overarching principles that every fishery must prove that it meets:. Sustainable fish stocks The fishing activity must be at a level which is sustainable for the fish population. Any certified fishery must operate so that fishing can continue indefinitely and is not overexploiting the resources.
Minimising environmental impact Fishing … Milieukeur: There are Milieukeur criteria for a wide variety of food products, consumer products and services, ranging from vegetables, potatoes, fruit, beer, pork, trees and plants to concrete products, fire extinguishers, florists, butchers, green electricity and car washes. The Milieukeur criteria relate to the entire … Naturland e.
Naturland —Association for organic agriculture is a private certification body and an organic farmers association. Since Naturland promotes organic agriculture throughout the world and is currently active in 50 countries state of December With its 53, farmers and over manufacturers as Naturland partners, it is one of the major organic farming associations. Naturland … Ocean Wise Ocean Wise works directly with restaurants and markets, ensuring that they have the most current scientific information regarding seafood and helping them make ocean-friendly buying decisions. The Ocean Wise symbol appears on menus, display cases, and products making it easier for consumers to make environmentally friendly seafood choices.
Aims to safeguard Norway's organic future. All providers of organic products in Norway are part of Debio's inspection scheme, which includes all activities from farm to table. SeaChoice is a program of Sustainable Seafood Canada that produces sustainable seafood advisory lists. The program is designed to raise consumer awareness about the importance of buying seafood from sustainable sources. They publish consumer guides for responsible seafood purchasing. Businesses guarantee the accuracy and veracity of their responses and publish them on the SEE What You Are Buying … Soil Association Organic Standard Organic certification for farmers, growers, food processors and packers, retailers, caterers, textile producers, health and beauty manufacturers and importers, in the UK and internationally.
A Sourcemap ecolabel points to information on a product's components and their origins, as well as optional environmental and social footprints. Want full access to Ecolabel Index? Ecolabel Index PRO subscribers can: Access full ecolabel profiles with over 60 data points Filter ecolabels by region, product category, and other criteria Compare ecolabels to save time finding which one's right for you See plans and pricing.
No contract — upgrade, downgrade, or cancel at any time. Free access for ecolabelling organizations. Ecolabel Index , the global directory of ecolabels, is brought to you by Big Room Inc. Big Room is a Certified B Corp. B Corporation B Corporations are a new type of corporation which uses the power of business to solve social and environmental problems.
The standards specifically protect biodiversity and worker rights within a program that addresses environmental, … BIO Hellas BIO Hellas is an accredited certification body that provides Inspection and Certification services for the organic products according to: Also provides inspection services for the organic products according to: Naturland standard Biosuisse standard Demeter … Biokreis The Biokreis is a non-governmental organisation.
Bio Suisse Indicates fully organic, produced in Switzerland.
Products in any sector can obtain EPDs … Eco-Leaf The eco-leaf is an environmental product declaration based on a life cycle analysis consisting of three parts: Fair for Life "Fair for life" is a brand neutral third party certification programme for social accountability and fair trade in agricultural, manufacturing and trading operations. The programme complements existing fair trade certification systems Social accountability and fair trade have become important indicators to select business partners in a global market place.
- GREEN WORLD SEEDED.
- A Bangal Through Vietnam.
- Fish 101: Eco-Labels.
Green Tick Independent sustainability certification of products, services, and corporations based on a life-cycle audit of performance against the Green Tick Sustainability Standards. LFP Certified Local Food Plus is a non-profit organization working to build a local sustainable food system that benefits all stakeholders.
Marine Stewardship Council The MSC fisheries standard has 3 overarching principles that every fishery must prove that it meets: Norway Aims to safeguard Norway's organic future. Access full ecolabel profiles with over 60 data points Filter ecolabels by region, product category, and other criteria Compare ecolabels to save time finding which one's right for you See plans and pricing No contract — upgrade, downgrade, or cancel at any time.
Did we miss one?
Accord on eco-labelling boosts sustainable fishing | Financial Times
Demand from retailers and restaurants has pushed suppliers in the fisheries sector to certify increased volumes of supplies as sustainably sourced. Sustainable seafood now accounts for 14 per cent of global production compared with just 0. Yet eco-labelling is one of the most hotly debated issues among members of the food supply chain.
For consumers, the myriad of labels and programmes has led to confusion.
Eco-labelling in Fisheries: What is it all about?
Many producers, meanwhile, complain they have struggled with the investment required to obtain the benefits of certification. Sitting in the centre of the chain, the buyers of seafood, who include retailers and food service groups, have become frustrated by demands for multiple certification and resultant soaring costs.
Led by retailers Metro of Germany and Ahold of the Netherlands, they set out to streamline the certification process. The GSSI benchmark is expected to resolve at least some of the problems and frustrations surrounding eco-labelling in the fisheries sector. Its inclusion as part of the GSSI standard will enhance the breadth and reach of the benchmark, according to fish specialists. The road to the creation of the GSSI has not always been smooth.
The FAO and other stakeholders raised concerns that a tiered ranking system would risk leading to competition among eco-labels and confusion among consumers over divergent standards. Although there are a myriad of seafood eco-labels, a handful of established schemes have dominated. Relations between rival certification bodies have on occasion been fraught. The Alaskan fishing industry clashed with the MSC in when it dropped the eco-label for its own alternative, saying MSC procedures were too costly and burdensome.
The GSSI benchmark opens the door to lesser known schemes.